2026 Market Overview

All Are Welcome

Sunday, January 11th 9:00 AM – NOON

Introduction to the market by the Food, Faith and Farming Network, facilitators of the Winter Farmer’s Market, who will discuss how the organization is making an impact on our community.

Products at the Market including:

Sweet Breads
Gluten-free, Vegan Breads
Eggs
Mushrooms
Meats
Soaps
Natural Body Care
Preserves
Salsa
Apples & Cider
Syrups
Oats
Granola
Wool Products

Freewill donation accepted to support the work of the Food, Faith and Farming Network.

Brunch

Served during the Market

Join us for Brunch & Fellowship!
Locally-sourced meal served featuring:
Vegetarian Egg Strata, Sausage, Baked Apples, Oatmeal, Cider and Beverages

Cost: $10 per person
Family maximum: $25

Brunch served while it lasts!